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Gluten Free Pies By Post

These Gluten-free pies are a rebellion against the mundane. Our remarkable range of handmade, gluten free and wheat-free products that’ll leave your taste buds begging for more. We scoff at mediocrity and embrace a symphony of bold, quality ingredients. These pies aren't just food, they're an experience!

🥧 Welcome to the Gluten Free Pie Paradise at Baked to Taste! 🥧

Are you ready to dive headfirst into a gluten-free pie revolution? We're not your average bakery - we're a hardcore... Read More

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  • Chicken, Leek and Bacon Pie - Gluten Free

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    Say hello to pie perfection! Packed to the brim with juicy chicken, smoky bacon, and tender leeks in a rich, creamy sauce – all wrapped up in our...

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  • Steak, Ale & Chestnut Mushroom Pie - Gluten Free

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    Meet your new favourite classic! Packed with plenty of tender steak, earthy chestnut mushrooms, a dollop of rich red onion marmalade, and of cours...

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  • Homity Pie - Gluten Free

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    We’ve taken the classic and cranked it up a notch! Loaded with hearty spuds, onions, and a glorious mix of West Country Cheddar and Red Leicester,...

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  • Veggie Tagine Pie - Gluten Free and Vegan

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    Get ready for a flavour-packed, plant-powered feast! Parsnips glazed in vegan sherry, sweet butternut squash, chickpeas, and juicy apricots all mi...

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  • Mushroom Stroganott Pie - Gluten Free and Vegan

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    Mushroom lovers, this one's for you! Packed with earthy mushrooms, smothered in a creamy cashew nut sauce, and finished off with a splash of brand...

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  • Chicken, mushroom tarragon pie served with broccoli and carrots on a plate

    Chicken, Mushroom & Tarragon Pie - Gluten Free

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    This ain’t just any Chicken & Mushroom pie – it’s a revolution on your plate! Tender chicken, baby mushrooms, and a generous hit of tarragon, i...

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  • Gluten free steak and kidney pie with chips and peas on a plate

    Steak and Kidney Pie - Gluten Free

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    Gluten-Free Steak & Kidney Pie – Classic Comfort, No Compromises! Big on flavour, bold on tradition, and absolutely zero gluten. Our gluten-fre...

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