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Feast Al Fresco Like A Pro

Feast Al Fresco Like A Pro

The Best Way To Eat - Outside!🥧

It's a bit rainy (for now), but the days are still pretty long, and that pre-autumn golden hour is stunning! If you're not eating outside at every opportunity you can, what are you doing?!

Let’s talk al fresco dining - that fancy term for “slinging some great food on a table in the garden and living your best life with friends or family.”

And the best part? With our range of gluten free goodies, you can make it effortless, stress-free, and ridiculously tasty.

Here’s how to dine outdoors like a champ – gluten free and totally delish.

Step One: Keep It Quick. Keep It Baked.

Forget spending hours in the kitchen. Stock up on our ready-to-roll stars:

🥐Sausage Rolls – perfect for sharing, snacking, or defending from jealous mates.

Gluten Free Sausage Rolls - Baked to Taste


Pasties – handheld, no-faff, and perfect warm or cold. The ultimate picnic partner.

Gluten Free Pasties - Baked to Taste


🧀 Mini Quiches – our Cheese & Smoked Bacon Lorraine is a banger, but the Roasted Red Pepper & Pesto might just steal your heart.


🍓 Cake Slices – Bakewell, Lemon Drizzle, Double Choc Brownie? We’ve got options, darling.

Gluten Free Cake - Baked to Taste

Zero prep. Zero stress. All the flavour!!

Step Two: Set The Scene

Grab a few blankets, string up some fairy lights, and scatter the cushions...

Suddenly your garden’s looking like a Pinterest board. Bonus points for candles in jam jars and a jug of something sparkly on the table.

Keep the kids happy with finger foods and ice lollies while you actually enjoy a minute of adult conversation. Win-win!!

Step Three: Pair Like a Pro

We’re not saying you need to be a sommelier, but here’s some gluten free pairings that hit just right:

Tip: Add seasonal salads, GF crisps, and some juicy fruit for a spread that looks like you tried. (Even if you didn’t!)

Step Four: Don’t Forget Dessert!

You could slave over a pudding… or you could whip out a tray of individually wrapped cake slices and take all the credit.

🍋 Lemon Drizzle – zesty, moist and summer in a bite.


🍒 Bakewell Slice – almond, raspberry, and total nostalgia.


🍫 Double Choc Brownie – rich enough to convert the most gluten-full guests!


🌶️ Jamaican Ginger Cake Loaf – spice things up when the sun goes down.

Step Five: Soak It In

Throw on a chilled playlist, crack open the drinks, and make the most of any warm evenings you can before autumn really creeps in and it's soup-for-dinner season again!

Whether you’re hosting the whole crew or having a quiet garden nibble, gluten free never needs to feel like second best!

We make bakes. You make memories. Deal?

👉 Stock up for your next al fresco adventure here

Next article Summer Calls For Gluten Free Brownies!