Sausage Rolls (twin pack) - Gluten Free
Packed with herby pork sausage meat and wrapped in our signature gluten-free rough puff pastry, this wrapped twin pack of Gluten-Free Sausage Rolls is ready to satisfy! Perfect for a quick snack or a tasty lunchbox addition, these dairy-free delights are best enjoyed hot for that just-baked goodness but are equally delicious cold.
Need to check allergens? Head over to our Allergens page for all the details!
Ingredients
Pork (36%), pastry margarine (vegetable oil : RSPO Palm, Rapeseed), water, salt, emulsifier: E471), rice flour, potato starch, gram flour, margarine (vegetable Oil (RSPO palm, rapeseed), water, salt, emulsifier (E475), flavourings, colour (E100, E160b), onions, water, potato flake, seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf), raising agent (baking powder), thickener (xanthan gum), salt, lemon juice (water, lemon juice concentrate, preservative : potassium METABISULPHITE , lemon oil), sage.
Allergens
SULPHITES
How to store
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.
How to Heat
SAVOURY ROLL - TO REHEAT: From FROZEN: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180 C / Fan160 C / Gas Mark 4 for 25-30 mins. From CHILLED: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180°C / Fan 160°C / Gas Mark 4 for 15-20 mins.
| Typical values | per 100g |
|---|---|
| Energy | 1362kJ/326kcal |
| Fat | 20g |
| of which saturates | 9.3g |
| Carbohydrate | 26g |
| of which sugars: | 0.4g |
| Protein | 9.9g |
| Salt | 0.9g |
| Fibre | 1.7g |