August bank holiday—the perfect time to kick back, relax, and soak up the last rays of summer sunshine. (we hope) Whether you're planning a picnic in the park, a family gathering at the beach, or just a chill day indoors with a good book and a nice breeze, one thing's for sure: you need some seriously tasty grub to go with it. And that's where our sensational gluten-free quiches come into play.
We've explored the history of Quiche in a previous blog, but nows the time to celebrate this much forgotten snack. Just perfect for the ultimate bank holiday food. It's fancy enough to make your meal feel special, but laid-back enough to eat with your hands. It's great hot or cold and perfect for feeding the whole family. Our quiches are so good that even your gluten-loving relatives will be none the wiser. Let's be honest; they're going to love them so much they'll forget all about gluten!
First up, we have the Cheese & Smoked Bacon Quiche. With bacon, caramelised onions, this beauty is a timeless favourite. It's the sort of quiche that says, "I'm fancy but not too fancy to party with you."
Next in line is the Caramelised Red Onion & Goat's cheese delight. Your taste buds will be doing a happy dance! Sweet red onions and tangy, creamy goat cheese create a flavour combo that's nothing short of heavenly. This one is so good the judges at the Taste of the West awards gave it a Gold award, and after tasting many other products, elevated it to the Finalist Awards in 2024...!
We've packed this one with sweet, roasted red peppers that bring a punch of vibrant colour and flavour to every bite, and pesto that takes this quiche from "meh" to "wow!" It's like a fiesta in your mouth! It's like a hug in quiche form. Another Taste of the West Gold award winner!
Last but definitely not least is the Tomato and smoked cheddar quiche. A really delectable creation that's about to become your new obsession. Thanks to the combo of juicy cherry tomatoes and smoky savoury cheese, this quiche is perfect choice for any occasion. Whether you're hosting a fancy brunch, enjoying a laid-back lunch, or treating yourself to a cozy dinner for the bank Holiday weekend.
Now, you might be wondering why gluten-free matters. Well, aside from the obvious benefit for those with gluten intolerance or coeliac disease, gluten-free quiches are lighter, meaning you can enjoy more without feeling like you need to take a nap afterward. Plus, we're all about inclusivity here—everyone deserves a piece of the pie (or quiche, in this case)!
This August bank holiday, let’s break free from the usual sandwich-and-sausage-roll routine and step up our game with some truly epic quiches. Perfect for picnics, delightful for dining alfresco, and sensational as a snack, these gluten-free goodies are ready to make your holiday feast unforgettable.
So go ahead, grab a quiche (or four), and watch your family marvel at how something gluten-free can taste so blimmin' good. Your secret is safe with us!
Here's to good food, great company, and a bank holiday worth celebrating. Cheers! 🍴🎉
The Team at Baked 🥣
