Turkey, Ham and Cranberry Pasty - Gluten Free
Meet your new holiday go-to: our gluten-free Turkey, Ham & Cranberry Pasty! This classic brings all the cosy, Christmas flavours you crave, wrapped up and ready for you to enjoy hot or cold. Perfect for solo snacking or a festive on-the-go meal that’s as satisfying as it is delicious.
Got allergen questions? Pop over to our Allergens page.
Ingredients
Pastry margarine (vegetable oil - RSPO palm, rapeseed, water, salt, emulsifier (E471)), potato [ SULPHITES ], turkey (11%), rice flour, potato starch, gram flour, leeks (8%), bacon (7%), onions, sweet potato [ SULPHITES ], dried cranberries (3%) (sugar, cranberries, sunflower oil), glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch), raising agents (sodium acid pyrophosphate, sodium bicarbonate), thickener (xanthan gum), vegetable bouillon, salt, sage, black pepper.
Allergens
SULPHITES
How to store
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.
How to Heat
PASTY - TO REHEAT: From FROZEN: Remove all outer packaging and place on a baking tray in the centre of a pre-heated oven. 180 C / Fan160 C / Gas Mark 4 for 35-40 mins. From CHILLED: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180°C / Fan160°C / Gas Mark 4 for 20-25 mins.
Typical values | per 100g |
---|---|
Energy | 1017kJ/245kcal |
Fat | 16g |
of which saturates | 7.5g |
Carbohydrate | 18g |
of which sugars: | 3.4g |
Protein | 6.8g |
Salt | 1g |
Fibre | 2.4g |