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Turkey, Ham and Cranberry Pasty - Gluten Free

Original price £4.00 - Original price £4.00
Original price
£4.00
£4.00 - £4.00
Current price £4.00
Availability:
in stock, ready to be shipped

Meet your new holiday go-to: our gluten-free Turkey, Ham & Cranberry Pasty! This  classic brings all the cosy, Christmas flavours you crave, wrapped up and ready for you to enjoy hot or cold. Perfect for solo snacking or a festive on-the-go meal that’s as satisfying as it is delicious. 

Got allergen questions? Pop over to our Allergens page.

Ingredients

Turkey (19%), Pastry Margarine (Vegetable Oil: RSPO Palm, Rapeseed; Water, Salt, Emulsifier: Distilled Monoglyceride), Rice Flour, Chick Pea Flour, Potato Starch, Water, Leeks (6%), Brie [MILK], (6%), Smoked Bacon (5%), Onions, EGG, Double Cream [MILK], MILK, Dried Cranberries (Sugar, Cranberries, Sunflower Oil), Waxy Maize Starch, Glaze (Water, Vegetable Proteins, Sunflower Oil, Dextrose, Maltodextrines, Starch), Chicken Bouillon (Maltodextrin, Yeast Extract, Salt, Sugar, Dried Chicken, Carrot Powder, Parsnip Powder, Caramelised Sugar Powder, Herb (Rosemary), Spices (Nutmeg, Turmeric), Garlic, Natural Flavouring), Vegetable Bouillon (Maltodextrin, Salt, Yeast Extract, Sugar, Potato Starch, Onion, Carrot Powder, Turmeric, Black Pepper, Mace, Garlic Powder, Lovage, Parsley), Maltodextrin, Spice (White Pepper), Raising Agent : Baking Powder, Thickener : Xanthan Gum, White Pepper

Allergens

EGG and MILK

How to store

Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.

How to Heat

PASTY - TO REHEAT: From FROZEN: Remove all outer packaging and place on a baking tray in the centre of a pre-heated oven. 180 C / Fan160 C / Gas Mark 4 for 35-40 mins. From CHILLED: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180°C / Fan160°C / Gas Mark 4 for 20-25 mins.

Nutritionals

NUTRITIONALS - Metafields Version
Typical values per 100g
Energy 1017kJ/245kcal
Fat 16g
of which saturates 7.5g
Carbohydrate 18g
of which sugars: 3.4g
Protein 6.8g
Salt 1g
Fibre 2.4g