Cheese Scones (pack of 2 individual) - Gluten Free
Meet our Gluten-Free Mature Cheddar Cheese Scones—light, fluffy, and loaded with rich cheddar goodness! These scones are best enjoyed warm from the oven with a generous swipe of real butter, or try them toasted and topped with your favourite preserve for a deliciously cheesy breakfast twist.
Each pack comes with two scones, ready to satisfy your cravings.
Need the allergen info? Pop over to our Allergens page for the full rundown!
Ingredients
Rice flour, cheddar cheese 18% (MILK), buttermilk MILK, EGG, vegetable margarine (RSPO palm oil, rapeseed, water, salt, emulsifier - E475), MILK, potato flour, SOYA flour, tapioca, raising agent (disodium diphosphate, sodium hydrogen carbonate), thickener - xanthan gum (E415), cayenne pepper, preservative -E202, E282.
Allergens
EGG, MILK, and SOYA
How to store
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.
How to Heat
| Typical values | per 100g |
|---|---|
| Energy | 1340kJ/321kcal |
| Fat | 18g |
| of which saturates | 6.3g |
| Carbohydrate | 29g |
| of which sugars: | 1.7g |
| Protein | 11g |
| Salt | 1.1g |
| Fibre | 2.1g |