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Cheese and Onion Pasty - Gluten Free

West Country mature cheddar cheese, potato chunks, with some onions and a few herbs - Seriously cheesy!

Original price £4.00 - Original price £4.00
Original price
£4.00 - £4.00
Current price £4.00
in stock, ready to be shipped

  • An individually wrapped gluten free Cheese and Onion pasty
  • Suitable for Vegetarians
  • Ideal for a single serving - we'd suggest heating this, but you can enjoy it cold.

Potato, vegetable shortening (RSPO palm oil, rapeseed, water, salt, emulsifier - E471), cheese (MILK) 11%, water, rice flour, potato starch, gram flour, swede, onion, glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch) raising agents (disodium diphosphate, sodium bicarbonate), thickener - xanthan gum, salt, pepper.



How to store

Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.

How to Heat

PASTY - TO REHEAT: From FROZEN: Remove all outer packaging and place on a baking tray in the centre of a pre-heated oven. 180 C / Fan160 C / Gas Mark 4 for 35-40 mins. From CHILLED: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180°C / Fan160°C / Gas Mark 4 for 20-25 mins.


NUTRITIONALS - Metafields Version
Typical values per 100g
Energy 1231kJ/241kcal
Fat 19g
of which saturates 9.5g
Carbohydrate 24g
of which sugars: 1.1g
Protein 5.9g
Salt 0.7g
Fibre 2.1g