Bakewell Slice - Gluten Free
Deliciously almond sponge, a raspberry jam layer on a light pastry base topped with flakes of toasted almond
Sink your teeth into our wickedly scrumptious Bakewell Slice. Almond sponge, layered with luscious raspberry jam on a delicate pastry base, and crowned with a sprinkle of toasted almond flakes. Each Bakewell slice is individually wrapped and totally gluten-free, because you deserve a treat that’s both badass and belly-friendly.
Size matters: Each slice measures in at a solid 97mm x 36mm x 30mm.
The ultimate gluten-free delight – add a splash of custard and boom, you've got pudding perfection!
Oh, and did we mention they’re dairy-free too? Yep, they are :)
Got allergy worries? Head over to our Allergens page and get the lowdown.
Ingredients
Margarine (RSPO palm oil, rapeseed, water, salt, emulsifier-E475), sugar, ground almonds NUTS, EGG, rice flour, potato starch, gram flour, water, raspberry jam (raspberries, sugar, glucose, fructose, gelling agent-pectin, antioxidant-citric acid), water, flaked almonds (NUTS), almond essence (NUTS), raising agents (disodium diphosphate, sodium bicarbonate), thickener - xanthan gum, preservative -E202, E282.
Allergens
EGG and NUTS
How to store
Keep Frozen Once defrosted refer to best before date or consume within 3 weeks
How to Heat
Not applicable
| Typical values | per 100g |
|---|---|
| Energy | 1542kJ/370kcal |
| Fat | 24.8g |
| of which saturates | 6.7g |
| Carbohydrate | 30g |
| of which sugars: | 21g |
| Protein | 6.1g |
| Salt | 1g |
| Fibre | 2.3g |