Plain Scones (Pack of 2 individual scones) - Gluten Free
Delicious light scones best served from the oven with jam and cream. Or cut in half and toast, adding your favourite preserve for a tasty breakfast
- Pack of 2
- Gluten free Plain Scones
- Perfect to load up with some Devon clotted cream (first of course!) and jam for a gluten free cream tea
Rice flour, buttermilk MILK, EGG, vegetable margarine (RSPO palm oil, rapeseed, water, salt, emulsifier - E475) MILK, potato flour, SOYAflour, sugar, tapioca, raising agent (disodium diphosphate, sodium bicarbonate) thickener - xanthan gum (E415), preservative - E202, E282.
ALLERGENS: Please see ingredients in BOLD CAPITALS.
EGG, MILK, and SOYA
How to store
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.
How to Heat
|Typical values||per 100g|
|of which saturates||2.9g|
|of which sugars:||10g|