Ready to Roll Sweet Shortcrust Pastry - 400g - Gluten Free
- A sweet ready to roll gluten free pastry made with a blend of vegetable oil
- Perfect for sweet pies and tarts
- Use at room temperature
Rice flour, potato starch, gram flour, vegetable margarine (palm oil, rapeseed, water, salt, emulsifier: E475), water, sugar, EGG, raising agents (disodium diphosphate, sodium hydrogen carbonate),thickener- xanthan gum.
ALLERGENS: Please see ingredients in BOLD CAPITALS.
How to store
Defrost, remove from packaging and when at room temperature roll on a gluten free floured board. Follow recipe for cooking times.
How to Heat
|Typical values||per 100g|
|of which saturates||8.7g|
|of which sugars:||12g|