Gluten Free Self Raising Flour
- Amazing gluten free home baking results with our self raising flour.
- Ideal wheat flour replacement, both for sweet and savoury recipes
- Contains gluten free baking powder so already to make amazing light and airy products and xanthan gum to ensure your products hold together
- Recipes will be provided over the coming months but the mix can be used for recipes with plain or self raising flour
- 750g of flour in a resealable eco-friendly and 100% biodegradable bag
Rice Flour, potato starch, tapioca flour, raising agent: disodium diphosphate, sodium hydrogen carbonate, thickener: xanthan gum.
ALLERGENS: Please see ingredients in BOLD CAPITALS.
How to store
Store in a cool dry place
How to Heat
|Typical values||per 100g|
|of which saturates||g|
|of which sugars:||g|