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Carrot Cake - Gluten Free and Vegan

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Original price £1.65 - Original price £1.65
Original price
£1.65
£1.65 - £1.65
Current price £1.65
Availability:
Out of stock

Get ready to have your taste buds wowed! Our gluten-free Carrot Cake slice packs an outstanding spice punch, are deliciously moist, and topped with smooth cream cheese and chopped nuts. Oh, and did we mention they’re suitable for vegans? 

  • Each slice is individually wrapped 

  • Approximate size: 97mm x 36mm x 30mm 

  • Dairy-free deliciousness 

Got allergen questions? Hit up our Allergens page for the deets. 

Ingredients

Brown sugar, carrots (18%), icing sugar, margarine (vegetable oil (RSPO palm, rapeseed), water, salt, emulsifier (E475), flavourings, colour (E100, e160b)), rice flour, sultanas, gluten free OAT flour, vegan cream cheese (water, coconut oil, starch, sea salt, acidity regulator: glucono-delta-lactone, flavourings, olive extract, vitamin B12), potato starch, desiccated coconut, linseed, WALNUTS (2%), tapioca starch, margarine (vegetable oils in varying proportions (75%) (rapeseed, palm, sunflower), water, salt (1.4%), emulsifier (mono and diglycerides of fatty acids), acid (citric acid), vitamin A and D, flavourings), lemon juice (water, lemon juice concentrate, preservative : potassium metabiSULPHITE, lemon oil), bicarbonate of soda, raising agents (sodium acid pyrophosphate, sodium bicarbonate), cinnamon, cranberry juice, thickener (xanthan gum), preservative (potassium sorbate, calcium propionate), maize starch, vanilla flavouring.

Allergens

NUTS, SULPHITES, and Made in kitchens that also handle : eggs, soya, milk, nuts, mustard, and sulphites.

How to store
How to Heat

Not applicable

Nutritionals

NUTRITIONALS - Metafields Version
Typical values per 100g
Energy 1154kJ/275kcal
Fat 11.3g
of which saturates 4.4g
Carbohydrate 41.3g
of which sugars: 28.5g
Protein 2g
Salt 0.4g
Fibre 2.4g