Sultana Scones (Pack of 2 individual scones) - Gluten Free
Introducing our Gluten-Free Sultana Scones—light, fruity, and oh-so-tasty! These scones are made with juicy sultanas and are best enjoyed warm with a generous dollop of jam and Devon clotted cream. Perfect for a gluten-free cream tea experience, each pack includes two scones ready to serve up a taste of sweetness.
Got allergen questions? Check out our Allergens page for the details!
Ingredients
Rice Flour, buttermilk, MILK, EGG, vegetable margarine (RSPO palm oil, rapeseed, water, salt, emulsifier - E475), MILK, potato flour, SOYA flour, sugar, sultanas 5% (SULPHITES), tapioca, raising agent (disodium diphosphate, sodium bicarbonate) thickener - xanthan gum (E415), preservative - E202, E282.
Allergens
EGG, MILK, and SOYA
How to store
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.
How to Heat
Typical values | per 100g |
---|---|
Energy | 1326kJ/317kcal |
Fat | 12g |
of which saturates | 2.7g |
Carbohydrate | 43g |
of which sugars: | 13g |
Protein | 7.5g |
Salt | 0.75g |
Fibre | 2.5g |