Sausage Rolls (twin pack) - Gluten Free
Tasty pork sausage meat with a few added herbs, rolled up in our fabulous gluten free ruff puff pastry.
- An individually wrapped twin pack of gluten free Sausage Rolls
- Just perfect as a snack, or pop in a lunchbox
- Best enjoyed hot, but can be eaten cold.
Pork (36%), pastry margarine (vegetable oil : RSPO Palm, Rapeseed), water, salt, emulsifier: E471), rice flour, potato starch, gram flour, margarine (vegetable Oil (RSPO palm, rapeseed), water, salt, emulsifier (E475), flavourings, colour (E100, E160b), onions, water, potato flake, seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf), raising agent (baking powder), thickener (xanthan gum), salt, lemon juice (water, lemon juice concentrate, preservative : potassium METABISULPHITE , lemon oil), sage.
ALLERGENS: Please see ingredients in BOLD CAPITALS.
How to store
Keep Frozen Defrost fully in fridge. It can then be eaten cold, but we recommend enjoying hot! Consume within 5 days. Once defrosted DO NOT REFREEZE.
How to Heat
SAVOURY ROLL - TO REHEAT: From FROZEN: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180 C / Fan160 C / Gas Mark 4 for 25-30 mins. From CHILLED: Remove all packaging and place on a baking tray in the centre of a pre-heated oven. 180°C / Fan 160°C / Gas Mark 4 for 15-20 mins.
|Typical values||per 100g|
|of which saturates||9.3g|
|of which sugars:||0.4g|